Manuel's

Manuel Santana opened his Mexican restaurant over 44 years ago, and it has been a family & neighborhood institution ever since. Using his favorite recipes, Manuel's has held to its original principals of serving great Mexican food made from scratch and offered at reasonable prices. The portions served are generous, the atmosphere is friendly, and from generation to generation, families return to experience memorable meals and to reconnect with the Santana family. At Manuel's we believe a perfect glass of premium wine could greatly enhance your dining experience. Therefore, Manager Eduardo is constantly searching for those high quality wines with moderate pricing, making it affordable for everybody to enjoy.The time tested margarita, perfectly balanced sweet and tangy is also a popular favorite. Manuel’s serves nightly specials, most notable is the Friday night Huachinango a la Jarocha, a golden crispy fresh snapper with a special slightly spicy sour cream sauce. Sunday is Mole night with succulent chicken in a dark complex sauce with a hint of chocolate, and Tuesday is Fish Taco night, fresh Tilapia sautéed in a family secret spice mix served with avocado, lemon, red onions and a tangy Salsa Verde. Whether you’re new in town, just visiting the area or a local resident for generations, you’ll always be treated to great food and service from a crew that loves their job. Many have been with Manuel’s for over 20 years. Owners Leonardo and Patricia Santana think of them as family and often boast having the greatest team ever! The Santanas love family, kids are welcome at Manuel’s (their young son Oliver loves the Quesadilla and yours will too!) It won’t be long before you too are part of the Manuel’s family!

Dining Profiles

Your guide to Santa Cruz County.

Manuel's

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